About The Lodge
 The resort is made up of thirteen cottages ranging from studios to 1, 2 and 3-bedrooms, all stylishly and thoughtfully designed. Each are equipped with en-suite showers and toilets, screened porches, handcrafted wooden furniture and comfortable king or queen-sized beds. Some cottages have a full kitchen and woodburning stove. Both the main Lodge and the cottages blend the ambiance and craftsmanship of yesteryear with the ecological sensitivity required to protect nature's bounty.
The Main Lodge The Lodge at Pine Cove is nestled on 1,600 feet of waterfront between picturesque Wolseley Bay and Pine Cove Bay. It is a spectacular 6,500 sq. ft. lodge that was completely renovated and rebuilt in 2001-2003. Set in a very private cove that is a swimmers' paradise, the new Lodge at Pine Cove features soaring cathedral ceilings, three stone fireplaces, a library, and a lounge overlooking Wolseley Bay. There are two dining areas serviced by a top class kitchen, an elegant bar with a fine wine list, and conference facilities for visiting corporate guests.
Additonal amenities include appliances and barbeques, laundry, docking facilities, housekeeping services and a private sandy beach, perfect for children's play and basking in the sun.
LocationThe Lodge at Pine Cove is located near the small community of Noelville on the French River, a 105-km (66-mile) heritage waterway Provincial Park that winds its way through a maze of channels and bays from lake Nipissing to Georgian Bay (Lake Huron). For many centuries this river was a major aboriginal trade route. When the Europeans arrived, they used the French River to gain access to the Great Lakes and Canada's and America's interior. French explorer Samuel de Champlain paddled it in 1615. During Canada's fur trade era, the river could be a swift one-day to 1.5-day downriver run for the famous voyageurs.
» MAP & DIRECTIONS
The Lodge at Pine Cove is a unique combination of vacation resort and shared-ownership cottages on Canada's French River, a vast system of waterways, consisting of rivers, lakes and bays, deltas, cliffs and beaches, all surrounded by a seemingly endless forest. The French river system has both the excitement of rapids and the peace of broad stretches of flat water, some nearly four kilometres wide and dotted with islands just waiting to be explored. And here amid this beauty The Lodge and The Cottages sit, surrounded by the pink granite and the tall white pines of some of the world's most beautiful natural landscapes. Travel the waterways once used by famous voyageurs on your way to the ancient Dokis First Nation's lands of lakes and rivers.
History of the Lodge The fascinating history of the lodge dates back to 1935 when the original owner, Gene Rioux, built it when Pine Cove was only accessible by water. The Rioux lodge was a masterpiece of design and setting, and the Rioux family continued to successfully own and manage the business until 1949. The old lodge burnt down in 1965 and was subsequently rebuilt, but never in a manner that approached the glory of the original structure. Finally, after decades of gradual decay, the lodge lay wasting and unused for many years until the Strachan family, the current owners, purchased it and rebuilt the entire resort. Today, The Lodge at Pine Cove is an elegant waterfront oasis in the 1930s style that combines a magnificent setting with comfort and excellent service; offering women, men and families a unique adventure holiday full of new experiences, learning and relaxing, all in a safe and comfortable environment.

What can you do at The Lodge? The French River is a magnificent fishery and The Lodge at Pine Cove caters to those wanting to fish, be they beginner or expert. Guests looking for other pursuits will find programs and facilities that cater to many other interests, such as, Native North American culture; canoeing and kayaking, and the spinning and natural dyeing of cloth. Want more? Then try fly-fishing, or learn to paint, take yoga, or simply take a hike though our magnificent forests. We also created a library that contains a fine collection of books on Canadian heritage so we are fully prepared even if all you want to do is sit in the sun and read. Whatever you choose to do, all of our programs are designed and led by experts - experts in their field and experts in enjoyment.
We are not part of a hotel or resort chain. The Lodge was rebuilt by the Strachan family, who own and operate the business, ably assisted by excellent staff and suppliers from the local area, just the way it was done over 70-years ago by Gene Rioux and his family.
The Cottages
 Private cottages make up all our accommodation and each has been
individually designed to fit into its landscape. The cottages where
built between 2003 and 2005 and are outstanding in terms of
craftsmanship, simple but elegant, and the furnishings consist of very
comfortable custom beds and seating. Gabbeh hand dyed carpets grace the
living room floors and french doors open onto fully screened porches
that overlook the water. The cottages allow you both privacy and
comfort in a most beautiful setting.
Each cottage has a bedroom, living room, washroom (toilet, shower and hand-sink) and screened porch. In studio cottages, the bedroom and living area are combined. The furniture is all of excellent design and quality, from the handmade Captain's beds with very comfortable mattresses to the living room furniture and from handmade wool carpets and Adirondack-style furniture for the screened porches. As well, king-sized beds split to make two double beds. The interior finishing is in solid natural Cedar and White Pine. All cottages enjoy French doors leading to a screened in porch and magnificent views of the water and forest.
Every cottage is equipped with a small fridge, coffee/tea maker, towels, face cloths, soap, hair dryers, toilet paper, sheets, duvet, pillows; daily maid service is provided. One, two and three-bedroom cottages all have a lovely, cast-iron wood stove.
» TRAVEL TIPS
Studio cottages: Brebeuf (Queen), Hopkins (King), Radisson (King)Our studio cottages combine the bedroom with the living room, a washroom with toilet and shower. Studio cottages do not offer a wood stove.
» Download Floorplan: Brebeuf (Queen), Hopkins (King), Radisson (King)
One Bedroom Cottages: Spizzirri, Pond, BruleSpizzirri – One-Bedroom, Queen, with completely equipped kitchen. This cottage does not offer a wood stove.
Pond – One-Bedroom, King, with completely equipped kitchen.
Brule – One-Bedroom, King, with completely equipped kitchen.
» Download Floorplan: Pond, Brule
Double Suite Cottages: Des Grossilliers, McKenzie, Dokis, Recollet, HenryDes Grossilliers – Two-Bedroom Cottage, Queen. No kitchen.
McKenzie – Two-Bedroom Cottage, Queen. No kitchen.
Dokis – Two-Bedroom Cottage, King. No kitchen.
Recollet – Two-Bedroom Cottage, King. Outfitted with completely equipped kitchen.
Henry – Two-Bedroom
Cottage, with Queen beds and one smaller third bedroom with one bunk
bed, perfect for children or additional overnight guests. Outfitted
with completely equipped kitchen.
» Download Floorplan: Des Grossilliers, McKenzie, Dokis, Recollet, Henry
Three Bedroom cottages: Champlain, HBCThree private bedrooms, two of which have queen or king sized beds and one with a bunk bed, a washroom with toilet and shower, a completely equipped kitchen and a large sitting room with wood stove. French doors open to a screened porch with lovely views of the water.
» Download Floorplan: Champlain, HBC
In keeping with the relaxed and natural surroundings, The Lodge at Pine Cove has no telephone, radio or TV in the cottages; however, all these are available in the main lodge.
All our cottages are smoke free, including the main lodge. Guests who wish to smoke are asked to smoke outside any of the buildings were they will find convenient cigarette disposal facilities and always a bench to sit on.
In the event your group is larger than six persons, please ask us if we can assign you cottages close to one another.
Rates
Check and compare! The Lodge at Pine Cove is committed to delivering choice and excellent value to our guests. Our rates are considerably lower than Algonquin and Killarney and allow you many choices and combinations for staying with us.
On a budget? No problem! We have cozy studio cabins perfect for one or two people. Our comfy king beds can also be made up as 2 twin beds for a getaway with your mom or best friend.
Our 2 and 3 bedroom cottages are perfect for the whole gang, whether itís a girlsí getaway, a family holiday, or your canoeing buddies all wanting to hang out in the comfort of your own private space.
We give you the choice of cooking your own meals, having us take care of everything, or a combination of both! Our Lodge dining room is open from mid-July until the end of the season. Breakfast is delivered to your cottage every morning - a welcome and relaxing treat!
Every cottage is equipped with a small fridge, coffee maker, tea, milk & sugar. You are welcome to bring your own snacks & beverages. For those cottages equipped with a full kitchen, guests may opt to bring their own food and beverages for lunch and/or dinner. All guests may order beautiful boxed lunches or join us for dinner in the Lodge, 7 days a week, during peak season. Please see our Dining page for more information on our wonderful, full-service dining room.
Rates also include complimentary use of the Main Lodge facilities , including the beautiful main Lodge lounge, our wonderful Toni Harding library, our pool table area & full-service Rioux Bar, screened-in dining porches and of, course, our Dining Room. Rates include complimentary use of docking facilities, canoes and kayaks.
For more information on rates and packages for 2009, please email
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or call 705 898 2500. We will respond promptly.
Spring (May - July 15) Double Occupancy
| Cottage |
# |
Kitchen |
Bedrooms |
F/P |
Sun-Thurs |
Fri, Sat, Holidays |
Weekly |
| Brebeuf |
9 |
N |
Studio Queen |
N |
$119 |
$159 |
$714 |
| Hopkins |
12 |
N |
Studio King |
N |
$169 |
$189 |
$1,014 |
| Radisson |
21 |
N |
Studio King |
N |
$169 |
$189 |
$1,014 |
| Pond |
28 |
Y |
1 x King |
Y |
$229 |
$259 |
$1,374 |
| Brule |
24 |
Y |
1 x King |
Y |
$229 |
$259 |
$1,374 |
| Des Grossilliers |
13 |
N |
2 x Queen |
Y |
$219 |
$249 |
$1,314 |
| McKenzie |
17 |
N |
2 x Queen |
Y |
$219 |
$249 |
$1,314 |
| Dokis |
20 |
N |
2 x King |
Y |
$229 |
$269 |
$1,374 |
| Henry |
23 |
Y |
2 x Queen + bunk |
Y |
$259 |
$299 |
$1,554 |
| Recollet |
16 |
Y |
2 x King |
Y |
$279 |
$329 |
$1,674 |
| Champlain |
14 |
Y |
3 x King |
Y |
$369 |
$429 |
$2,214 |
| HBC |
HBC |
Y |
3 x King |
Y |
$369 |
$429 |
$2,214 |
| Spizzirri* |
31 |
Y |
1 x Queen + Double |
N |
$99 |
$129 |
$594 |
Summer (July 16 - Sept 16) Double Occupancy
| Cottage |
# |
Kitchen |
Bedrooms |
F/P |
Sun-Thurs |
Fri, Sat, Holidays |
Weekly |
| Brebeuf |
9 |
N |
Studio Queen |
N |
$159 |
$179 |
$957 |
| Hopkins |
12 |
N |
Studio King |
N |
$189 |
$229 |
$1,134 |
| Radisson |
21 |
N |
Studio King |
N |
$189 |
$229 |
$1,134 |
| Pond |
28 |
Y |
1 x King |
Y |
$259 |
$299 |
$1,554 |
| Brule |
24 |
Y |
1 x King |
Y |
$259 |
$299 |
$1,554 |
| Des Grossilliers |
13 |
N |
2 x Queen |
Y |
$249 |
$289 |
$1,494 |
| McKenzie |
17 |
N |
2 x Queen |
Y |
$249 |
$289 |
$1,494 |
| Dokis |
20 |
N |
2 x King |
Y |
$269 |
$299 |
$1,614 |
| Henry |
23 |
Y |
2 x Queen + bunk |
Y |
$299 |
$349 |
$1,794 |
| Recollet |
16 |
Y |
2 x King |
Y |
$329 |
$379 |
$1,974 |
| Champlain |
14 |
Y |
3 x King |
Y |
$429 |
$489 |
$2,574 |
| HBC |
HBC |
Y |
3 x King |
Y |
$429 |
$489 |
$2,574 |
| Spizzirri* |
31 |
Y |
1 x Queen + Double |
N |
$129 |
$159 |
$774 |
Fall (Sept 17 - Oct 11) Double Occupancy
| Cottage |
# |
Kitchen |
Bedrooms |
F/P |
Sun-Thurs |
Fri, Sat, Holidays |
Weekly |
| Brebeuf |
9 |
N |
Studio Queen |
N |
$129 |
$169 |
$774 |
| Hopkins |
12 |
N |
Studio King |
N |
$179 |
$209 |
$1,074 |
| Radisson |
21 |
N |
Studio King |
N |
$179 |
$219 |
$1,074 |
| Pond |
28 |
Y |
1 x King |
Y |
$249 |
$279 |
$1,494 |
| Brule |
24 |
Y |
1 x King |
Y |
$249 |
$279 |
$1,494 |
| Des Grossilliers |
13 |
N |
2 x Queen |
Y |
$239 |
$269 |
$1,434 |
| McKenzie |
17 |
N |
2 x Queen |
Y |
$239 |
$269 |
$1,434 |
| Dokis |
20 |
N |
2 x King |
Y |
$259 |
$279 |
$1,554 |
| Henry |
23 |
Y |
2 x Queen + bunk |
Y |
$289 |
$319 |
$1,734 |
| Recollet |
16 |
Y |
2 x King |
Y |
$319 |
$349 |
$1,914 |
| Champlain |
14 |
Y |
3 x King |
Y |
$419 |
$449 |
$2,514 |
| HBC |
HBC |
Y |
3 x King |
Y |
$419 |
$449 |
$2,514 |
| Spizzirri* |
31 |
Y |
1 x Queen + Double |
N |
$119 |
$159 |
$714 |
All rates are in Canadian dollars, to convert to other currencies please use the XE.com Personal Currency Assistant.
We accept Visa and MasterCard. We do not accept bankcards at the current time.
Check In/Out Times:Check-In time is 4:00 PM. If you arrive early and your rooms are ready, we will be pleased to accommodate you. Otherwise enjoy the lodge, relax and we will notify you when your room is prepared.
Check-out time is 11:00 am. If you wish to stay later you are most welcome to do so but please have your bags ready for pick-up by 11:00 am.
Dining The inside dining room has riverstone fireplaces with a before-and-after-dinner lounge area plus windows on a full two sides that look out over the water. You can relax in the bar which has a long bar top made from copper, maple and cedar-strip. You can also sit by one of the fireplaces or take your drink to the adjoining exterior deck. Our fully equipped modern kitchen also provides food for those picnicking on the river. For special functions the dining area can accommodate 120+ persons with ease. Non-residents are welcome but we do ask that you call at least 24 hours in advance for reservations.
Each day, dine in the Lodge or have your very own Breakfast Hamper delivered right to your door. The Breakfast Hamper will be designed daily by the Chef and include items such as: Lodge at Pine Cove house-made granola, organic cereals, yogurt, muffins, scones, bannock, pastries, fresh fruit, cured meats & cheeses, dried fruit & nuts, boiled eggs, breads, butter, local jams & jellies, local honey, juice, milk, coffee and/or tea.
Dinner will be available in the main Lodge during your stay and the gourmet menus will reflect seasonal and regional favourites. Gourmet packed lunches are also available upon request.
Reservations are required so that the Chef may plan accordingly. Please note, we do welcome the public for breakfast or dinner and reservations are required.
All meals and drinks are subject to a 15% gratuity.
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